One-Pot Shirataki Noodles with Vegetables Recipe
Ingredients:
1 pack (200g) of shirataki noodles
1 tbsp olive oil or sesame oil
1 cup broccoli florets
1 bell pepper, sliced (any color)
1 medium carrot, julienned or sliced
1/2 cup snap peas or green beans
1 small onion, sliced
2 cloves garlic, minced
1 inch ginger, grated (optional)
2 tbsp soy sauce or tamari (for gluten-free)
1 tbsp rice vinegar or lime juice
Salt and pepper to taste
Sesame seeds for garnish
Green onions for garnish (optional)
Instructions:
Step 1: Prepare the Shirataki Noodles
Drain the shirataki noodles from their packaging and rinse them thoroughly under cold water for about one minute to remove any odor.
Bring a pot of water to a boil, add the noodles, and cook for 2-3 minutes. Drain and pat dry with a paper towel. This helps improve their texture.
Step 2: Cook the Vegetables
In a large pot or deep skillet, heat the olive oil (or sesame oil) over medium heat.
Add the sliced onion and cook for about 2 minutes until it becomes translucent.
Add the minced garlic and grated ginger (if using), stirring for about 30 seconds until fragrant.
Step 3: Add the Vegetables
Add the broccoli, bell pepper, carrot, and snap peas (or green beans) to the pot. Stir-fry for 4-5 minutes until the vegetables are tender but still crisp.
Step 4: Combine Ingredients
Add the cooked shirataki noodles to the pot with the vegetables. Pour in the soy sauce and rice vinegar (or lime juice).
Toss everything together until well combined and heated through, about 2-3 minutes. Season with salt and pepper to taste.
Step 5: Serve
Serve the one-pot shirataki noodles hot, garnished with sesame seeds and sliced green onions if desired.
Enjoy Your Meal!
This One-Pot Shirataki Noodles with Vegetables recipe is not only quick to prepare but also nutritious and satisfying. It’s a versatile dish that you can customize with your favorite vegetables or proteins, making it a great option for any meal.
Feel free to experiment with different sauces or spices to enhance the flavors according to your taste preferences!
For more delicious recipes and to explore the authentic flavors of Japanese cuisine, visit Happy Sashimi at:
Business Name: Happy Sashimi
Address: 2714 Pinole Valley Road, Pinole, CA 94564
Phone: (510) 758-8881
E-mail: info@eathappysashimi.com
Owner: Chris Wong
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